Anarsa is a crunchy sweet snack generally eaten for the duration of Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. Shufta can be a Kashmiri sweet dish. This dish is product of multiple dry fruits and it is mixed with sugar and kesar and it is https://ethnicindiangrocer.com.au/product/r-g-aus-makki-atta-5kg/