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The 2-Minute Rule for shokupan

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Hi, how can I'm sure if the dough is kneaded sufficient? Does the dough must completely draw back from the bowl? Thks! ReplyDelete Frivolously push the side of your proved dough using your finger. If it bounces again quickly without any indentation, this means the dough is below proved and https://chance35xzc.blogadvize.com/35518642/helping-the-others-realize-the-advantages-of-shokupan-bread

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